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Best places for vegetarians in Belgrade

Radost Fina Kuhinjica

Radost Fina Kuhinjica is usually the first choice for vegetarians, due to its attractive location beneath the Kalemegdan Fortress, cozy setting in a ground-floor apartment and the original menu that will make even your die-hard meat-eating friends think twice. At Radost they always try new recipes as a daily menu, but the evergreen dishes to definitely taste are the starter platter with baba ganoush, hummus and freshly baked pita bread, vegan burgers in either beetroot or shiitake variation, as well as Radost ramen soup. Don’t be in a hurry, because the cakes are more than worth waiting for.

Dining at the stylish Mayka restaurant © Nevena Paunovic / Lonely PlanetDining at the stylish Mayka restaurant © Nevena Paunovic / Lonely Planet

Mayka

Located in one of the most beautiful and historical streets in Belgrade, Kosančićev venac, the restaurant’s name is a play on the Serbian word for ‘mother’. Mayka’s (facebook.com/maykabeograd) menu consists of vegetarian dishes from various national cuisines that are made at ordinary homes, evoking the smell and the warmth of mum’s kitchen. In a stylish interior you can order samosas, curry, meals made of seitan and dhal, pizzas, spicy lemonade or Indian sweets. However, the signature dish that sublimes the restaurant’s philosophy is Mayka goulash, an authentic version of stew made with seitan, tagliatelle, heavenly spiced tomato sauce and warm, melted cheese.

Oliva

If you opt for a shopping tour across the river, in Novi Beograd (New Belgrade), make your way to this beautifully designed little eatery. You’ll be surprised by its spinach burgers with sea salt or vegan sticks seasoned with roasted sesame. The absolute winner among desserts is the avocado, dates and hazelnut mousse, which goes great with fine wines from the restaurant’s selection. Despite its out-of-the-way location, Oliva (restoranoliva.com) has an unusual frequency of guests even on a Monday evening, which is probably its best recommendation.

Jazzayoga

If you pass Jazzayoga (jazzayoga.com) at lunch time, make sure you stop by and try food from its weekly menu. Depending on the day of the week, you may run into buckwheat moussaka with green beans, oyster mushroom stew, steamed rice with chickpeas and mint, chili sin carneor other yummy food combinations. You’ll also find sandwiches made of wholegrain yeast-free bread, other wholegrain products and cookies that will make the entire world seem right for you.

Zdravo Živo

The only raw-food bar in Belgrade, Zdravo Živo (zdravo-zivo.rs) serves and delivers complete meals made from raw, plant-based ingredients. The menu varies daily and there are usually two to three options to choose from, such as raw fish and chips, stuffed peppers, spaghetti bolognese, burritos, cabbage rolls or sausages. Stuffed peppers andsarma (cabbage rolls) are among the most common meat dishes in Serbian cuisine, but transformed and dressed up as raw meals with fresh vegetables and seeds stuffing, they’re a perfect refreshing choice for hot Belgrade summers.

Hanan and Tel Aviv Hummus House

Its majesty falafel is gaining huge popularity even among non-vegetarians in Belgrade. Once rare to find, falafel is now served at several locations around the city. If you want to eat in, you can go to the central Hanan (restoranhanan.rs) restaurant in Svetogorska Street, but if you’d rather grab a really voluminous falafel sandwich on the go, stop by Tel Aviv Hummus House (telavivhummushouse.com) near the busy Zeleni Venac Market or visit Shawarma Hanan (facebook.com/pages/Hanan-Shawarma) near Cvetni Trg.